Employees spend a great amount of time at work, perhaps sacrificing personal and family time, and they deserve to be recognized. Fifty-seven percent of companies that implemented a peer-to-peer recognition program saw a significant increase in employee engagement, leading to higher productivity and employee retention rates. The accompanying slideshow details the basics of peer-to-peer recognition and provides tips companies can use to easily implement and maintain such a program. The Basics of…See More
Diversity in the workplace brings different perspectives and thinking into the workplace. It helps employees learn to understand each other better and removes insularity.If there is one mantra that is most commonly associated with the modern workplace, it has to be diversity in the workplace. Diversity in the workplace has gained greater momentum in this age of globalization. World over, there is a tendency to accommodate multiculturalism through a diverse workplace. Diversity at the workplace…See More
Like any other industry, the food and beverage industry too, is unique in its own way, carrying its own set of characteristics. It is a curious mix of the big and the small, not only in terms of the size of companies in it, but also the reach of these companies.In a sense, the food and beverage industry is a global one, if only because almost no part of the world is excluded from it. It can be said to global from another perspective: Many players in the food and beverage industry are real…See More
Can you have an inside storage room for flammable and combustible liquids that is greater than 500 square feet? Of course with an adequate fire suppression system, explosion-proof fixtures and…Continue
Where does everyone go for up-to-date workplace fire statistics - injuries, damage costs, etc. Is there a particular site you like or do you just wait for National Safety Council's annual report?Continue
Started by Michelle Sears. Last reply by Kevin Moore Aug 14, 2012.
A member of my association is putting together a safety manual for his new employer and would appreciate it if anyone has a Fire Prevention safety manual section or program that they would be willing…Continue
Started by Cory Zielke. Last reply by Kevin Moore Aug 14, 2012.
I have a question regarding UL testing procedures used to rate dry chemical extinguishers. What testing protocols does Underwriters Laboratory use to determine portable dry chemical extinguisher…Continue
Started by Paul Moore. Last reply by Paul Moore Apr 23, 2009.
It is my understanding that when pressurized cylinders are placed or used on a cart having a bottom lip around the base where the cylinder sits, this lip qualifies as one of the two securing points.…Continue